Official Item
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Breakfast
2026 Price Index
Big Breakfast®
Official McDonald's USA Big Breakfast®. Prepared with quality ingredients and served fresh at participating restaurants.
National Price
$5.99
Energy
760 cal
Protein
26 g
Sodium
1490 mg
Complete Information
Ingredients Summary
Authentic recipe ingredients as declared by McDonald's USA for Big Breakfast®.
Source: Official McDonald's US Ingredient Declarations.
Taste Profile & Texture
Authentic signature taste of Big Breakfast®, featuring balanced flavors, premium textures, and made-to-order quality.
Culinary testing note by McD Menu Editorial Team.
Health Insight & Diet
Provides 26g protein and 760 calories. Check allergen advisory and sodium declarations.
Based on a standard 2,000 calorie daily diet.
Nutrition Facts
Serving Size: 1 Standard Portion (Big Breakfast®)
Calories
760
% Daily Value*
Total Fat 48g
62%
Saturated Fat 17g
85%
Trans Fat 0g
-
Cholesterol 490mg
163%
Sodium 1490mg
65%
Total Carbohydrate 57g
21%
Dietary Fiber 3g
11%
Total Sugars 3g
-
Protein 26g
52%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet of 2,000 calories.
Add-ons & Customizations
| Modification | Calories | Price |
|---|---|---|
| Extra Dipping Sauce Cup | +45 cal | +$0.35 |
| Upgrade to Large | +140 cal | +$0.80 |
Allergen Information
Egg Wheat Milk Soy
Cross-Contact Advisory: Prepared in shared commercial kitchens with potential flat-top grill and fryer oil cross-contact.
Frequently Asked Questions
How much does Big Breakfast® cost at McDonald's in 2026?
The average national price for Big Breakfast® in 2026 is approximately $5.99. Prices may vary by state, airport location, and local franchisee.
How many calories are in Big Breakfast®?
A standard serving of Big Breakfast® contains 760 calories, 26g protein, 48g fat, and 57g carbohydrates.
What ingredients are in Big Breakfast®?
Big Breakfast® is made with official ingredients declared by McDonald's USA.
Does Big Breakfast® contain allergens?
Declared allergens: Egg, Wheat, Milk, Soy. Note that all items are prepared in shared commercial kitchens.