Official 2026 Live Scrape
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McValue® & Deals 2026 Price Index

Sausage Biscuit

Official McDonald's USA Sausage Biscuit. Prepared with quality ingredients and served fresh at participating restaurants.

National Price $2.19
Energy 460 cal
Protein 11 g
Sodium 1050 mg

Complete Information

Ingredients Summary

Authentic recipe ingredients as declared by McDonald's USA for Sausage Biscuit.

Source: Official McDonald's US Ingredient Declarations.

Taste Profile & Texture

Authentic signature taste of Sausage Biscuit, featuring balanced flavors, premium textures, and made-to-order quality.

Culinary testing note by McD Menu Editorial Team.

Health Insight & Diet

Provides 11g protein and 460 calories. Check allergen advisory and sodium declarations.

Based on a standard 2,000 calorie daily diet.

Nutrition Facts

Serving Size: 1 Standard Portion (Sausage Biscuit)

Official 2026
Calories 460
% Daily Value*
Total Fat 30g 38%
Saturated Fat 13g 65%
Trans Fat 0g -
Cholesterol 35mg 12%
Sodium 1050mg 46%
Total Carbohydrate 37g 13%
Dietary Fiber 2g 7%
Total Sugars 3g -
Protein 11g 22%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet of 2,000 calories.

Add-ons & Customizations

Modification Calories Price
Extra Dipping Sauce Cup +45 cal +$0.35
Upgrade to Large +140 cal +$0.80

Allergen Information

Wheat Milk Soy
Cross-Contact Advisory: Prepared in shared commercial kitchens with potential flat-top grill and fryer oil cross-contact.

Frequently Asked Questions

How much does Sausage Biscuit cost at McDonald's in 2026?
The average national price for Sausage Biscuit in 2026 is approximately $2.19. Prices may vary by state, airport location, and local franchisee.
How many calories are in Sausage Biscuit?
A standard serving of Sausage Biscuit contains 460 calories, 11g protein, 30g fat, and 37g carbohydrates.
What ingredients are in Sausage Biscuit?
Sausage Biscuit is made with official ingredients declared by McDonald's USA.
Does Sausage Biscuit contain allergens?
Declared allergens: Wheat, Milk, Soy. Note that all items are prepared in shared commercial kitchens.